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Borban kylässä toimii myös Soviborin - \u003cmeta charset=\"utf-8\"\u003eSociedade de Vinhos de Borban - perhetila, joka on tuottanut viinejä DOC Borban alla jo vuodesta 1968 alkaen. Tila sai alkunsa kahden pienen tuottajan liittäessä voimansa yhteen. Perheen tuotantotiloihin lukeutuu muun muassa uniikki 200-vuotinen rakennus, mikä on omiaan tukemaan perheen ideologiaa perinteisestä \u003cmeta charset=\"utf-8\"\u003eviininvalmistuksen tyylistä, johon kuuluvat perinteinen puristus, marmoriset lagares-astiat, sekä viinien kypsytyksessä käytettävät saviamforat, sementtitankit ja vanhat puiset astiat.\u003c\/p\u003e\n\u003cp\u003eSoviborin perheyrityksellä on hoidossaan 170 hehtaarin verran viinitarhoja, joista huomattavalla osalla kasvaa erittäin vanhoja viiniköynnöksiä. Pääsääntöisesti rypäleinä kasvaa Alentejon syntyperäisiä lajikkeita, jotka ovat vuosikymmenten saatossa sopeutuneet parhaiten alueen mikroilmastoon. Tarhoilta löytyy punaisista lajikkeista niin \u003cspan\u003eCastelãoa, Trincadeiraa, Aragonezia kuin Alicante Bouscheta, ja valkoisista lajikkeista Roupeiroa, Rabo de Ovelhaa ja Tamarezia.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eViinitien valikoimista löytyvä Fazer as Onze viittaa ikivanhaan rituaaliin, missä klo 11 aamupäivällä Borban paikallisasukkaat kokoontuivat pieniin tavernoihin välipalalle ja lasilliselle viiniä. Mamoré de Borban viinit taas saadaan vanhoilta kastelemattomilta tarhoilta, jotka kasvavat maaperältään köyhillä 350 metrin korkeudella sijaitsevilla tarhoilla.\u003c\/p\u003e\n\u003cp\u003ehttps:\/\/www.sovibor.com\/en\/\u003c\/p\u003e\n\u003cdiv title=\"Page 12\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv title=\"Page 2\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 3\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 4\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2021-12-01T15:18:44+02:00","sort_order":"manual","template_suffix":"vendor-collection-template","disjunctive":false,"rules":[{"column":"vendor","relation":"equals","condition":"Sovibor"}],"published_scope":"web","image":{"created_at":"2021-12-01T16:04:13+02:00","alt":null,"width":559,"height":250,"src":"\/\/www.viinitie.fi\/cdn\/shop\/collections\/sovibor-sociedade-de-vinhos-de-borba-wooden-barrels-559x250.jpg?v=1638367454"}}]
Terroir, production method and ripening: The grapes are collected by hand from limestone orchards. The wine ferments and macerates in small containers.
Use: With grilled vegetables.
Description: Open fruity aroma with ripe forest strawberry and plum. The dry taste is pleasant, fruity and well-balanced.
Additional information
Producer
Sovibor
Area
Alentejo
Country
Portugali
Koko
0.375l
Ingredients
Trincadeira, Aragonez, Alicante Bouschet
Vintage
2020
Alcoholicity
13.5%
Alko product information
Product number
954025
Selection
Tilausvalikoima
Sovibor
Located in the Alentejo of southern Portugal, Borba is the smallest village in the region, known mainly for its marble production.
Soviborin also operates in the village of Borba - Sociedade de Vinhos de Borban - a family farm that has been producing wines under DOC Borban since 1968.
